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Spaghetti with shrimp and sour cream

Spaghetti with shrimp and sour cream


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I first put a pan of boiling water with a little salt for spaghetti.

Before it starts to boil, I tossed the chopped garlic cloves in a little olive oil or cooking butter in a pan, then I added over the cleaned, washed and wiped shrimp with an absorbent kitchen napkin, I let them harden a little and combine the tastes.

I put the spaghetti in boiling water and let it boil according to the time on the package.

Over the shrimp I added sour cream, parsley, salt and pepper and left for a few minutes after which I removed from the heat.

After the pasta or boiled I drained the water and put them over the shrimp sauce obtained.

I sprinkled parmigiano reggiano over the pasta and mixed until all incorporated.

Enjoy your meal!



Ingredients for fresh pasta recipe

  • 300g noodle pasta
  • 350g fresh shrimp
  • 200g sour cream for cooking
  • Two cloves of finely chopped garlic
  • & frac12 lemon juice
  • & frac12 glass of dry white wine
  • A little olive oil for cooking shrimp, salt, pepper and turmeric.
  • Saffron can also be used instead of turmeric for color.

How do we prepare the recipe for fresh pasta with shrimp?

Clean the shrimp, wash and fry for 3 minutes in olive oil until they change color, turn orange, then add the finely chopped garlic.

Quench with white wine, after about two minutes when the alcohol has been removed from the wine, add sour cream, salt, turmeric pepper and lemon juice.

At the end, add the pasta cooked in salted water and drained well. Boil the pasta according to the instructions on the package.

Serve immediately, hot.

The average grade given by the jury for this recipe is 9.

Re & # 539 recipes with Gina Bradea & raquo Recipes & raquo Fresh pasta with shrimp and cooking cream, Italian recipe


Pasta recipe with shrimp and white sauce

Recipe Pasta with shrimp and white sauce (sour cream) is very delicious and easy to cook. It is ideal for days when you do not have much time to spend in the kitchen. You only need 15 minutes to cook a dish that will surprise everyone!

For this recipe for penne with shrimp and sour cream sauce I used frozen shrimp. The recipe can be cooked in the same way with fresh shrimp. But they are harder to find here. In addition, it requires more work because they need to be peeled.

Ingredients

250 ml sour cream for cooking

2 tablespoons olive oil

Method of preparation

  • Fill a pot with cold water and bring to a boil. When the water has boiled, add salt, a drop of sunflower oil and dip the pasta in it. Let them boil for about 10 minutes.


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Pasta is one of the most versatile ingredients in the kitchen that can be cooked in any way, from salty to sweet, in the oven or in the pan.
Today I propose the famous spaghetti carbonara & # 8211 the tastiest spaghetti with cream and pancetta.
Many people prepare this specialty, but almost as many make them according to their own recipe or according to the recipes on the internet.
I received this recipe from a lady Luciana where we were accommodated in a mini-vacation on the Mediterranean coast. It is a family recipe that Mrs. Luciana has been making for a long time, mentioning that it is not the original recipe. The original one has as ingredients pork leg, pecorino, egg, salt and pepper.
Since then I only make this one and I don't say that others wouldn't be good, but this recipe delights me and satisfies my taste buds. The spaghetti is al dente, ie cooked as much as necessary, covered in the creamy cream sauce with pancetta.

Ingredients for Spaghetti Carbonara:

250 g of very good quality spaghetti
250 g bacon
30 ml extra virgin olive oil
200 g cooking cream with 32% fat
2 yolks
60 g grated Parmesan cheese
A few basil leaves for decoration
Salt and pepper to taste

How to prepare Spaghetti Carbonara:

We put a pot with at least 2 liters of water and salt to boil. When the water boils, put the pasta and boil for a minute less than it says on the package.

While the pasta is boiling, cut the pancetta julienne and fry it in olive oil.

In a bowl we will put the cream, the yolks, the parmesan and the pepper. Mix them well and set them aside.

After the pasta is cooked, add it to the pancetta pan, continue to cook for half a minute, then turn off the heat and immediately pour the cream mixture and continue to mix for another 30 seconds.


Serve with fresh basil immediately. Simple, isn't it? But see how good they are!


I wish you good work and good appetite!


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Spaghetti with shrimp and sour cream - Recipes

We were shopping in a supermarket and suddenly Miruna tells us: & # 8222take some shrimp too? Let's do what they were at sea? & # 8221 Well, how come? Do you still think when your child throws such a question at once? Luam. Obviously I got home and after I quickly tossed them in the pan with a little garlic and butter, he bit his teeth and said: & # 8222I don't want any more. I'm not good. & # 8221 Oookkk. So we quickly improvised some pasta with shrimp and sour cream sauce, because it was a shame to eat them all so easily.

Ingredients for the Easter recipe with shrimp and sour cream sauce

  • 150 gr hard wheat pasta
  • about 10 pieces of pre-cooked shelled shrimp (thawed)
  • 3 cloves of garlic
  • a bowl of butter
  • 150 gr sour cream for cooking
  • salt
  • white pepper
  • 50 ml dry white wine

Preparation for the Easter recipe with shrimp and sour cream sauce

Boil the pasta in water according to the instructions on the package. Separately heat the butter slightly and put the thinly sliced ​​garlic. Stir and after about half a minute add the previously thawed shrimp in cold water. leave it for a few minutes, not more than 2 minutes.

Add the dry white wine and leave on the fire for another three minutes.

Finally incorporate the sour cream. Mix and season with salt and freshly ground white pepper.

Incorporate the cooked and strained pasta.

A delicacy that you will fully enjoy. Obviously my son didn't eat. Do you eat shit? Do you like it? How?

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100 g marinated shrimp 2 eggs 4 slices of bread (preferably black or graham) 30 g butter 4 tablespoons mayonnaise green parsley

Grill shrimp

Garlic, Garlic 1 kg. of shrimp for sauce: garlic butter l

fresh parsley or coriander

Shrimp with sauce

Dishes with over 300g peeled shrimp 2 cloves garlic 50g butter 1 glass white wine dried basil sweet paprika hot paprika salt pepper

Expanded shrimp - The culinary nostalgia of the golden age

Vietnamese shrimp oil for frying salt to taste

Ravioli in butter with sage and shrimp

Pasta and pizza 250 g ravioli (with spinach cheese, etc.) 200 g shrimp 60 g butter 10-12 fresh sage leaves pepper salt

Shrimps fried in butter and garlic

Dishes with over 10-15 shrimp (according to preference) 50 g butter 3 cloves garlic 1/2 lime (juice from) salt and pepper according to preferences

Scampi shrimp

Seafood, Over 2 teaspoons olive oil 4 teaspoons butter 3-4 cloves garlic 500 g shrimp salt pepper 1/4 glass white wine 2 tablespoons lemon juice parsley

Shrimp in butter sauce

Lamaie, Suc de lamaie, Lamai 400 g creveti (prefierti si partial decorticati ) 2-3 fire usturoi verde patrunjel verde tocat 50-60 g unt suc de lamaie sare, dupa preferinta

Creveti cu sos se samantana

500g creveti congelati 3 catei usturoi 1 fir de usturoi verde 2 linguri smantana 100ml smantana de gatit 2-3 cuburi branza topita sare si piper dupa gust 1 lingurita unt

Creveti la gratar

Mancaruri cu peste 1/2 kg creveti proaspeti ulei masline vin rosu boia dulce,salvie,piper 2 catei de usturoi putin grapefruit

Wild Dragon

Ton, Apa, Somon pentru 3 creveti tempura: 3 creveti proaspeti faina arpis 1 galbenus de ou ulei arpis pentru prajit sare, piper, apa, wild dragon: somon, ton, peste alb creveti tempura, crab stick alge castraveti taiati fasii

Fish & Shrimp

Mancaruri cu peste pentru 3 creveti tempura: 3 creveti proaspeti faina arpis 1 galbenus de ou ulei arpis pentru prajit sare, piper, apa. fish and shrimp: creveti tempura somon ulei arpis sos dulce-acrisor taitei de orez pentru servire coriandru

Mic dejun cu peste

Mac, Creveti, Masline 100 g creveti sos tartar icre somon in ulei macrou in ulei masline 2 felii de paine 2 felii de lamaie unt

Cum să gătești PERFECT creveții

Fructe de mare, Creveti 2 lingurițe unt 1 linguriță ulei de măsline 400 g creveți curățați 3 căței de usturoi 1 linguriță fulgi de ardei iute zeama de la o lămâie 2 linguri vin alb pătrunjel proaspăt sare piper

Burgeri de creveți cu avocado

Creveti, Burger, Fructe de mare 6 chifle pentru burgeri 550 g creveți 1/2 cană maioneză 1 cățel de usturoi 1/2 ardei roșu 1/2 jalapeo sau ardei iute 1 ceapă 1 lingură pătrunjel tocat 2 lingurițe sos iute (tabasco) 2 linguri ulei de măsline sare piper foi de salată verde roșii 1.

Creveti gratinati cu spanac

Mancaruri cu peste 1 ceapa, 1 lingura unt, 150 ml vin alb sec, 200 ml apa, 200 ml frisca lichida, 300 g creveti, 1/2 lam^aie, 300 g spanac congelat, 1 lingura unt, 50 g cascaval, sare, piper proaspat macinat.

Omleta cu creveti si dovlecei

Mancaruri cu peste 4 oua 2 fire ceapa verde 1 dovlecel mic 200 g creveti congelati 1 lg ulei sare piper 1/2 legatura marar 50 g cascaval

Creveti New England

Fructe de mare, Peste 1 cana bere ale 1 cana faina 1 lingurita mustar 1/2 lingurita sare 2 linguri ulei 450g creveti curatati piper macinat

Risotto cu dovlecel si creveti

Mancaruri, Mancaruri cu orez orez risotto, supa pentru risotto, 1 ceapa, 2 linguri ulei, creveti fierti, dovlecel, unt, usturoi, condimente.

Creveti cu sos picant,

Mancaruri cu peste 7-9 creveti 100g de orez mellisa(grecesc) 1 ceapa 2-3 rosii 1 ardei iute rosu 1 lingura sos de soia 2 catei de usturoi 1/4 de lingurita de oregano unt / ulei 1 lingurita boia afumata sare

Penne cu creveti si scoici trase in vin

Paste si pizza 200g penne 250g creveti si scoici 30g unt jumatate ardei iute 40ml vin rosu sec sucul de la doua lime o mana rucola o lingura ulei masline sare piper

Sote de creveti cu orez auriu

Orez, Creveti pentru creveti o400 gr creveti decorticati o1 lingura ulei de masline o3 catei de usturoi curatati si tocati o120 ml zeama de supa de pui ozeama de la 1 lamaie verde o1 lingurita condiment pentru peste oun praf de boia iute o1 lingurita amidon.

Creveti cu sos de smantana, unt si ceapa

Paste si pizza - 250 gr creveti - 250 ml smantana grasa - o ceapa mica - 50 gr unt - 150 gr cascaval - 200 gr paste colorate - un praf de sare pentru fiert pastele

Medalioane de Pescada cu creveti

Creveti, Vin alb, Vin 4-5 medalioane de pescada sau alt peste creveti 50 ml. vin alb 50 ml. lapte 1 lingur

am^aie sare piper usturoi granulat 2 linguri de f

Omleta cu creveti

avem nevoie de 13 creveti cruzi fara coaja 3 linguri de ulei de masline,patrunjel 2 catei de usturoi 3 oua,sare,piper si 6 castraveciori mici murati.

Creveti cu orez, fasole rosie si porumb

Mancaruri cu peste 4-6 creveti mari si vreo 10-15 creveti mici 250-300 gr de orez 100 gr de fasole rosie 100 gr e porumb 200 gr de ceapa ulei sare piper 1 ceasca vin alb

Risotto cu gorgonzola si creveti

Mancaruri, Mancaruri cu fructe de mare 300g orez vin alb sec 1l supa concentrata de legume 50g unt creveti ceapa 200g gorgonzola dolce igor 50g gorgonzola piccante igor

Spaghete cu avocado si creveti

Paste si pizza 1 avocado bine copt 50g creveti 3 catei de usturoi spaghete (pentru o portie) sare piper

Pilaf De Orez Brun Cu Creveti

Garnituri, Fel principal, Fructe de mare 2 x 250g orez brun basmati 30g unt 2 catei de usturoi 1 lingurita coriandru 1 lingurita turmeric 150g creveti 100g mazare 2 cepe verzi, taiate marunt 50g caju coriandru proaspat

Creveti serviti cu piure de cartof dulce si sos de vin

Mancaruri cu peste 5-7 creveti, 2 cartofi dulci de marime potrivita, icre rosii, germeni de ceapa sau ridichie decor, busuioc marar patrunjel, curry, cognac, 1 ceapa, 50 ml de vin, unt curcuma smantana lichida,

Spaghetti cu creveti si zucchini

Paste si pizza 300 gr spaghetti 10-12 creveti proaspeti 1 zucchine sau dovlecelul nostru clasic 1 catel usturoi 1 ardei iute sare piper un pahar de vin alb

Sparanghel cu sos de smantana si creveti

Mancaruri, Paste si pizza 500 g creveti 500 g sparanghel verde usturoi si ceapa, un pic de unt 150 ml vin alb, 400 g taitei ingusti, sare, 200 ml smantana, coaja de lamaie piper

Creveti cu usturoi (reteta GoodFood)

Mancaruri cu peste pt. 2 portii: 1.5kg creveti congelati (necuratati) 1 ardei rosu gras 8-10 catei usturoi 5 linguri ulei masline (eu am combinat si cu unt si e ok) 1 varf cutit fulgi ardei iute sau un ardei iute uscat sare patrunjel 1 jumatate de lamaie

Creveti cu sos ( si orez)

Mancaruri cu peste pentru 2 persoane: 200 gr.creveti decorticati 2 catei usturoi 1 lingura whisky sau cognac sucul de la o jumatate de portocala sare, 200 gr.pasta ardei plus 2 linguri bulion 1 lingura ulei masline alegeti creveti mai mici dec^at un deget,de la.

Salata de creveti

Salate, Salate reci creveti 1-2 lingurite cu varf de usturoi pudra 2 linguri generoare de smantana grasa o mana de patrunjel verde 1-2 rosii 1 ardei gras paine - franzela franceza ulei de masline

Linguine cu creveti si usturoi

Paste, Paste si pizza 450g linguine 1 lingura de unt 3 linguri de vin alb 2 lingurite de branza parmezan, rasa 3 catei de usturoi, tocati 1 lingurita de patrunjel proaspat tocat sare si piper dupa gust 450g creveti, curatati

Spaghete cu creveti si pesto

Paste si pizza 8 bucati creveti 2 linguri cu sos pesto 50ml vin alb 5 rosii uscate spaghete

Gnocchi cu creveți și sos de parmezan

Paste cu peste, Paste, Paste si pizza 400 g gnocchi proaspeți 30 g unt 400 g creveți sare piper 4 căței de usturoi 2 lingurițe făină 1/2 pahar de vin 150 g parmezan ras cimbru busuioc proaspăt

Salata cu creveti, avocado, portocale

Mancaruri cu peste pentru 2 persoane: 1 avocado, 2 portocale, 200 grame de creveti prefierti, 2 lime, 1 lingura ulei de masline, sare,piper dupa gust.

Supă cremă picantă cu creveți

Fructe de mare, Supa crema de legume, Supa crema 300 g creveți 3 linguri unt 3 linfuri ulei 2 căței de usturoi 1 ceapă 2 morcovi 1 linguriță paprika 1/2 țelină sare piper 2 cartofi 2-3 roșii decojite 100 ml smântână lichidă

Creveti cu sos de chilli dulce acrisor

Retete la gratar 500 g creveti proaspeti decorticati - 100 g suc de rosii de la heinz - 100 g unt - 2-3 linguri zahar brun - otet balsamic - sos de soia - sos worcester - 3 rosii cherry - fulgi de chilli pisati - sare de mare piper

Creveti cu salata

Mancaruri, Mancaruri cu fructe de mare 500 gr creveti (cam 16 bucati intra), o legatura de busuioc, o lingurita de mustar, unt, cativa catei de usturoi, cognac, salata (de care aveti este ok), patrunjel, cimbru proaspat, ulei de masline, sare, piper, jumatate de lamaie (sau mai mult.

Placinta De Peste Cu Creveti Si Praz

Placinta, Peste 600ml lapte 300ml smantana lichida 450g file de peste 225g peste afumat 175g creveti, fierti 3 oua fierte, decojite si taiate bucatele 100g unt 45g faina 3 linguri patrunjel tocat 1 kg cartofi decojiti 1 praz, taiat in felii subtiri 75g branza.

Curry cu creveti

o1 lingura uleio1 ceapa tocatao1 lingurita ghimbir proaspat raso2 lingurite praf de curryo1 conserva (400 gr) rosii taiate cubuleteo250 ml lapte de cocoso400 gr creveti congelatiofrunzulite proaspete de busuioc osare dupa gust

Salata cu creveti si tarhon

Salate, Salate reci 3 rosii 5 castraveti mai mici 3-4 fire ceapa verde 200 gr creveti ulei de masline otet de mere,sare putin tarhon salata pentru decor

Mazare cu creveti

Mancaruri cu peste 500 gr creveti congelati(o punga) 1 kg de mazare congelata( o punga) 3 catei de usturoi o lingurita vegeta 4 linguri de ulei

Rulouri cu creveti

Vin alb, Vin (8 buc): 200 g creveti curatati si prefierti zeama de la o lamaie mica 2 linguri maioneza 1 lingura mustar o lingura unt 50ml vin alb 4 linguri marar tocat o ceapa rosie tocata marunt 2 tije inimi de telina verde (celery) taiate marunt 8 mini.



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